When we first reviewed Sprig, it seemed as if there was nothing negative to say about this exciting new THC infused soda. It even placed among our top 5 edibles of 2015. But in this day and age, it is dangerous to leave any group feeling excluded. On this occasion, it was patients with higher tolerances who took to complaining. For some of us, low dose Sprig simply wasn’t potent enough. We need a higher dose to appropriately address our symptoms, and at 15 mg of THC, the original formula doesn’t cut it.
Well Orange County, we’ve spoken, and Sprig has responded. In addition to their original low dose option, Sprig also offers a 3X version with 45 mg of THC per can. Now, regardless of your tolerance level, there is a Sprig for you.
Sprig is made with natural cane sugar and graced with a subtle, crisp citrus flavor. As delicious as any craft sodas and without the overwhelming saccharine sweetness of commercial drinks, this mature concept in infused beverages can replace sugary sodas and alcoholic drinks in any situation: lunches on the patio, a day at the beach, the Sunday afternoon ballgame, and even dinner parties with friends.
Since we first promoted Sprig last fall as a reasonable approach to edibles with their tasty and low dose THC infused soda, this local Newport Beach company has expanded their brand’s reach, placing their colorful displays in dispensaries across Southern California and handing out samples from kegs of Sprig at a number of cannabis and non-cannabis events alike. Eager to see THC infused beverages replacing alcohol at social events, they are on a mission to make Sprig the drink of choice for discerning adults.
Available by the can or in convenient 4 packs, pick up some Sprig today and start smiling more.
Visit drinksprig.com for more information.
