I prefer my bananas hard and green and still a bit sour. By the time they are turning yellow and grow spots, I’m completely disinterested… unless we are talking about making them into banana bread. That, my friend, is a horse of a different color. Mashed to a pulp and mixed with nuts and sugar, suddenly they become irresistible to me. So when I learned that Trippin Treats made a medicated banana bread, I was all in for a review.
There is a certain farmers’ market quality to Trippin Treats The Bomb Banana Nut Bread that I find endlessly appealing. A firm believer of supporting local small business, these hand-made, small batch mini-loaves are as authentic as they come. And like any homemade banana bread, Trippin Treats uses all natural ingredients and no preservatives. This edible will undoubtedly get moldy if left out of the fridge, so proper storage must be a concern.
Each mini-loaf contains approximately 100 mg of cannabinoids. This is enough potency for a moderate user to enjoy at least a couple of doses per loaf; low dose patients will be able to get more medication per edible. Regardless of how much you consume, Tippin Treats banana bread is a delicious alternative to the typical edible.
I began one morning out on my patio with a few slices warmed and served with melted butter and paired with a hot tea for breakfast. The next morning, I tossed 4 thin slices in an egg batter with cinnamon and nutmeg and fried them for some delicious medicated banana bread French toast. For brunch the day after that, I ate my last slices with a smear of cinnamon/raisin cream cheese. I literally couldn’t think of a bad way to eat Trippin’ Treats The Bomb Banana Nut bread, and neither will you.
